Ingredients2 8oz. pkgs cream cheese1 Tablespoon Seasoned Salt 4 Tablespoons finely chopped green pepper 1/2 of 8 oz can crushed pineapple (drained)4 Tablespoons finely chopped onion1 cupped chopped nuts (I use pecans.) Beat cheese with fork or mixer. Stir in ingredients, except the nuts. Roll in chopped nuts. Put on plate and cover with Continue Reading
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